Summer in the South of France Tasting

Sunday, July 15, 2018
12–4:30pm
FIAF Tinker Auditorium, 22 East 60th Street, NYC

Discover the flavors of the South of France at a fun and festive tasting during the Bastille Day celebration!

Taste delicious French wines from Sud de France, French beers from Kronenbourg, a selection of Président cheeses, charcuterie from Bayonne Ham, and artisanal breads from Maison Kayser.

Tickets: $25. Includes 3 wines, 1 beer, plus cheese, charcuterie, and bread. Advance tickets available online till July 14. Day-of tickets will be available at the main FIAF Info Booth outside 22 East 60th Street, NYC. You must be 21 or older to attend.

Wine Selection

Cuvée Thomas Jefferson, AOP Crémant de Limoux
White 2015 & Rosé 2016

Cuvée Gris Blanc, IGP Pays d’Oc
Rosé 2017

Paul Mas, Coté Mas, AOP Coteaux du Languedoc
Red 2016 & Rosé 2017

Mas du Janeil, Les Hauts de Janeil, IGP Pays d’Oc
White 2016, Rosé 2016, and Red 2015

Domaine de la Tour de Gatigne
– Le Cabernet, IGP Cévennes, Red 2017
– Le Merlot, IGP Cévennes, Red 2017
– Le Chardonnay, IGP Cévennes, White 2017

Clos de l’Amandaie “Chat Pitre” IGP Pays d’Oc
Red 2016 & Rose 2016

Chateau Guilhem, Chardonnay IGP Pays d’Oc
White 2016

Wine Presenter

Sud de France

Sud de France represents the Occitanie Region – both its regional products and its tourist destinations. The brand name Sud de France brings the wine, food and wellness products of the region together. The Occitanie region (originally Languedoc Roussillon) launched the Sud de France brand name in 2006 to promote the diversity of wines and regional produce, along with the expertise of those who, from farm to fork and from vineyard to glass, define the reputation of the region. Since 2008, The Occitanie Region has his own “Maison” in New York representative of the Sud de France brand on the US and Canadian market.

Beer, Cheese, Ham, and Bread Presenters